Removal of dye by using activated charcoal prepared by kitchen waste

---

Original Article

Author Details : Shravani Sunil Sontakke*, Anushka Shailesh Rupwate, Mohini Baile, Ashish Jain

Volume : 9, Issue : 2, Year : 2021

Article Page : 123-126

https://doi.org/10.18231/j.jpbs.2021.017

Suggest article by email

Get Permission

---

Abstract

The given research study explains about the removal of methyl red dye from aqueous solution. Using activated carbon prepared from kitchen waste. Garlic husk which was used in this work is cost effective and easily available kitchen waste for the production of activated carbon. HCl solution was used as activating agent. Various characterization procedures such as FT-IR, XRD, moisture content, ash value, volatile matter content, pH, iodine value of prepared activated carbon was studied. The adsorption property of activated carbon using different measurement studies like contact time study, effect of concentration, effect of dose of adsorbent was also studied.

Keywords: Activated carbon, Adsorption, Garlic husk Introduction

How to cite : Sontakke S S, Rupwate A S, Baile M, Jain A, Removal of dye by using activated charcoal prepared by kitchen waste. J Pharm Biol Sci 2021;9(2):123-126

This is an Open Access (OA) journal, and articles are distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 License, which allows others to remix, tweak, and build upon the work non-commercially, as long as appropriate credit is given and the new creations are licensed under the identical terms.